MENU
VAPPUMENU 1.5.
(COVERS SOLD OUT)
GROWTH 50 €
KALA 53 €
LIHA 59 €
Choose your favourite starter, main course and dessert
Starters:
GUBBRÖRA
Rosala island bread, herring and brown butter mayonnaise
PARSAKE
asparagus salad and rhubarb
READ MORE
honeysuckle and marinated celeriac
Main courses:
KALA
charred whitefish, cauliflower and smoked butter sauce
LIHA
Pepper steak of beef tenderloin, pepper sauce, parmesan-herb potatoes and broccoli on skewers
GROWTH
herring risotto, goat cheese croquette and roasted asparagus spears
Desserts:
KARPALO
Iceberg crabs and hot quince sauce
MANSIKA
strawberry pie, meringue and vanilla ice cream
EVERSTIN MALJA
Lemon sorbet and vodka
--------
MENU SEA HORSE 53 €
Garlic pancakes
Escargots with garlic butter
Our wine recommendation: Pinot Noir vin de France Perraud, France 10 € / 60€
or / or
Shrimp sandwich
Traditional Finnish shrimp sandwich
Our wine recommendation: Domäne Wachau Gruner Veltliner, Austria 10,10€ / 56€
***
Chicken Mannerheim, horseradish, mushroom sauce and dill potatoes
Fried pike perch with horseradish, mushroom sauce and dill potatoes
Our wine recommendation: Pazo De Villarei Albarino, Spain 11,20 € / 64€
or / or
Sea Horsen Onion steak, pickles, sour cream and roasted potatoes
Classic sirloin steak with fried onions, sour cream and roasted potatoes
Our wine recommendation: Domaine Mas Becha Classique, France 12 € / 68€
***
Ice cranberries and hot caramel sauce
Iced cranberries with hot caramel sauce
Our recommendation: Brachetto D'acqui DOCG, Italy 8,50 € / 6 cl
SNACKS - SNACKS
Sausage with whole grain mustard mayonnaise - 6 €
Sausage with whole grain mustard mayonnaise
Bread sticks with garlic mayonnaise - 4 €
Bread sticks with garlic mayonnaise
French fries with Sea Horse's Roosamaría sauce (inc. Jaloviina spirit) 6 €
Pommes frites with Sea Horse's mayonnaise sauce (inc. Jaloviina spirit)
STARTERS - STARTERS
Shrimp sandwich-Open shrimp sandwich 16 €
Our wine recommendation: Domäne Wachau Gruner Veltliner, Austria 10,10 € / 56 €
Pickled cucumber, honey and sour cream 6 €
Pickled cucumber, honey and sour cream
Our recommended drink: Helsinki Bryggeri Lager 8,80€ / 0,4 l
Garlic pancakes - Esgarcots with garlic butter 15 €
Our wine recommendation: pinot noir vin de France Perraud, France 10€ / 60€
White asparagus with hollandaise sauce and a fried egg 16€
White asparagus with Hollandaise sauce and poached egg
Our wine recommendation: Sauvignon Blanc Kabinett, Germany 11,40 € / 66 €
Plus salmon +5€
+ cured salmon
Green salad with seed muesli and roasted lemon vinaigrette 8 €
Beef tartare 16 €
Our wine recommendation: La Solitude Rouge, AOC Cotes du Rhone, France 9,90 € / 59 €
Vorschmack 16 € / 24 €
Favourite appetizer of the Finnish statesman and gourmand Marshall C.G.E. Mannerheim.
Our recommended drink: Pilsner Urquell 10,50€ / 0,5 l
MAIN COURSES - MAINS
Meatballs with creamy brown sauce, 22 €
mashed potatoes and lingonberries
Finnish meatballs with gravy, mashed potatoes and lingonberries
Our drink recommendation: Kukko Pils 9,80€ / 0,5 l
Sautéed reindeer with onion mashed potatoes and lingonberries 30 €
Our wine recommendation: Domaine Mas Becha Classique, France 12 € / 68 €
Country style salad with salmon or chicken 23 €/20 €
Our wine recommendation: Orube Rosado, Spain 10,10€ / 56€
Beef tenderloin steak with pepper sauce, 38 €
Parmesan potatoes with herbs and broccolini
Our wine recommendation: Archipel de Chateau Puybarbe, France 13€ / 72€
Charred arctic char with sautéed asparagus and potatoes, served with Beurre Noisette Hollandaise 28€
Our wine recommendation: Chablis AOC La Meuliere, France 15,80€ / 96€
Beetroot puff pastry with goat cheese and onion purée 25 €
Our wine recommendation: Esporao Pe Branco, Portugal 7,40 € / 44 €
Grilled liver with mashed potatoes and dark lingonberry sauce 24 €
Our wine recommendation: Domaine de la Baume Grand Merlot, France 11,40 € / 66 €
Classic beef sirloin steak with fried onions, sour cream and roasted potatoes 32 €
Our wine recommendation: Domaine Mas Becha Classique, France 12 € / 68 €
MAINS
Creamy salmonsoup 16€/20 €
Our wine recommendation: Dr.Loosen Riesling, Germany 9,90 € / 55€
Veal schnitzel a' la Oscar, asparagus, hand peeled shrimps and Choron sauce 29€
Our wine recommendation: Domane Wauhau Gruner Veltliner, Austria 10,10 € / 56 €
Fried Baltic herrings with mashed potatoes and pickled cucumbers 23 €
Our wine recommendation: Ricossa Gavi DOCG, Italy 9,80 € / 54 €
"This classic 16-herring dish also captured the heart and stomach of world-famous jazz musician and trumpeter Dizzy Gillespie when he dined at Sea Horse
.
World famous trumpeter Dizzy Gillespie enjoyed the Sea Horse's sixteen Baltic Herring dish so much that he even licked the plate clean."
Pike perch a la Mannerheim with horseradish, champignon sauce and
dill potatoes 32€
Our wine recommendation: Pazo De Villarei Albarino, Spain 14,90€ / 64€
Wienerschitzel with anchovy butter and potato salad 29 €
Our wine recommendation: Fratelli Cozza Pinot Grigio, Italy 9,80€ / 54€ & Akvavit
Side salad - Side salad 4€
Countries of origin of meat:
Veal Veal - Netherlands Netherlands
Nauta Beef - Finland
Reindeer Reindeer - Suomi Finland
Porsas Pork - Netherlands Netherlands
Chicken Chicken - Suomi Finland
DESSERTS - DESSERTS
Squeaky cheese poached with cream and cinnamon & cloudberry jam 12 €
Iced cranberries with hot caramel sauce 10 €
Pancakes, vanilla ice cream and strawberry jam 14 €
Ice cream or sorbet 6 €
Petit fours8 €
Traditional Finnish dessert " Mokkapala"13€
With dessert we recommend
Brachetto D'acqui DOCG, Italy 8,50€ / 6 cl
Huxelrebe Auslese Bio Lorenz, Austria 9,60€ / 6 cl
Burmester Tawny Port, Portugal 9€ / 6 cl
House coffee 3,80€
Brewed tea 3,80€
Cappuccino 4,60€
Doppio 4,20€