RESTAURANT SEA HORSE MENU
MENU SEA HORSE 53 €
Escargots with garlic butter
Pinot Noir vin de France Perraud, France
10 € / 60€
or
Traditional Finnish shrimp sandwich
Domäne Wachau Gruner Veltliner, Austria
10,10€ / 56€
***
Fried pike perch with horseradish, champignon
sauce and dill potatoes
Pazo De Villarei Albarino, Spain
11,20 € / 64€
or
Classic sirloin steak with fried onions,
sour cream and roasted potatoes
Domaine Mas Becha Classique, France
12 € / 68€
***
Iced cranberries with
hot caramel sauce
Brachetto D’acqui DOCG, Italy 8,50 € / 6 cl
STARTERS – MAINS – DESSERT
SNACKS
Sausage with mustardseed mayonnaise 6 €
Bread sticks with garlic mayonnaise 4 €
Pommes frites with Sea Horse’s mayonnaise sauce (inc. Jaloviina spirit) 6 €
STARTERS
Open shrimp sandwich 16 €
Our wine recommendation: Domäne Wachau Gruner Veltliner, Austria 10,10 € / 56 €
Number eight – Koskenkorva snaps 8 €
Pickled cucumber, honey and sour cream 6 €
Our recommended drink: Helsinki Bryggeri Lager 8,80€ / 0,4 l
Esgarcots with garlic butter 15 €
Our wine recommendation: pinot noir vin de France Perraud, France 10€ / 60€
Fish assortment 16€
Our wine recommendation: Sauvignon Blanc Kabinett, Germany 11,40 € / 66 €
Green salad with seed muesli and roasted lemon vinaigrette 8 €
Slightly salted beef 16 €
Our wine recommendation: La Solitude Rouge, AOC Cotes du Rhone, France 9,90 € / 59 €
Vorschmack 16 € / 24 €
Favourite appetizer of the Finnish statesman and gourmand Marshall C.G.E. Mannerheim.
Our recommended drink: Pilsner Urquell 10,50€ / 0,5 l
MAIN COURSES
Finnish meatballs with gravy,
mashed potatoes and lingonberries 22 €
Our drink recommendation: Kukko Pils 9,80€ / 0,5 l
Country style salad with artic char or chicken 23 € / 20 €
Our wine recommendation: Orube Rosado, Spain 10,10€ / 56€
Beef tenderloin steak with pepper sauce, garlic potatoes and broccolini 38 €
Our wine recommendation: Archipel de Chateau Puybarbe, France 13€ / 72€
Charred arctic char with grilled baby gem salad, carrot and dill butter sauce 28 €
Our wine recommendation: Chablis AOC La Meuliere, France 15,80€ / 96€
Pea risotto and summer vegetables 25 €
Our wine recommendation: Esporao Pe Branco, Portugal 7,40 € / 44 €
Sautéed reindeer with onion mashed potatoes and lingonberries 30
Our wine recommendation: Domaine Mas Becha Classique, France 12 € / 68 €
Grilled liver with bacon, mashed potatoes and dark lingonberry sauce 24 €
Our wine recommendation:
Domaine de la Baume Grand Merlot, France 11,40 € / 66 €
Classic beef sirloin steak with fried onions, sour cream and roasted potatoes 32 €
Our wine recommendation:
Domaine Mas Becha Classique, France 12 € / 68 €
Creamy salmon soup 16 € / 20 €
Our wine recommendation:
Dr.Loosen Riesling, Germany 9,90 € / 55€
Pan fried Baltic herrings / vendaces with mashed potatoes and pickled cucumbers 23 €
Our wine recommendation: Ricossa Gavi DOCG, Italy 9,80 € / 54 €
“This classic 16-herring dish also captured the heart and stomach of world-famous jazz musician and trumpeter Dizzy Gillespie when he dined at Sea Horse.
World famous trumpeter Dizzy Gillespie enjoyed the Sea Horse’s sixteen Baltic Herring dish so much that he even licked the plate clean.”
Pike perch a la Mannerheim with horseradish,
champignon sauce and dill potatoes 32 €
Our wine recommendation:
Pazo De Villarei Albarino, Spain 14,90€ / 64€
“Opera” open sandwitch with beef patty and fries egg 29 €
Our wine recommendation:
Domane Wauhau Gruner Veltliner, Austria 10,10 € / 56 €
Wienerschitzel with anchovy butter and roasted potatoes with spring onion 29 €
Our wine recommendation: Fratelli Cozza Pinot Grigio, Italy 9,80€ / 54€ & Akvavit
Side salad 4 €
Countries of origin of meat:
Veal – Netherlands
Beef – Finland
Reindeer – Finland
Pork – Netherlan
DESSERT
Squeaky cheese poached with cream and cinnamon & cloudberry jam 12 €
Iced cranberries with hot caramel sauce 10 €
Pancakes, vanilla ice cream and strawberry jam 14 €
The Colonel dessert 11 €
Ice cream or sorbet 6 €
Petit fours 8 €
Traditional Finnish dessert ” Mokkapala” 13€
With dessert we recommend
Brachetto D’acqui DOCG, Italy 8,50€ / 6 cl
Huxelrebe Auslese Bio Lorenz, Austria 9,60€ / 6 cl
Burmester Tawny Port, Portugal 9€ / 6 cl
House coffee 3,80€
Tea 3,80€
Cappuccino 4,60€
Doppio 4,20€